Pomone is the number one player in France when it comes to Chocolate Fondant. Using chocolate from Cémoi and butter instead of vegetal alternatives, the result is simply very tasteful.

To enhanve the taste, it is recommended to heat it up in the oven. Around 10 minutes at 160 degrees should its heart melty, exactly as it should be...

Country of origin: France

Box of 9 pieces of each 90gr.

Pomone pastries are created and crafted by professionals mastering their art to perfection. Handcrafted in our workshops, from fruit, butter and eggs selected for their taste.

We stick to this philosophy when selecting products that do not come from our orchards, such as chocolate. Pomone has forged strong partnerships with producers who share the same passion and respect for the land. We guarantee the best tasting experience possible for any pastries coming out of our production lines.